Grilled Atlantic Salmon Fillet in Smoky Maple Butter Pork Delicious warm or cold

Delicious warm or cold

We have grilled a delicious fillet of Jail Island Atlantic Salmon and cooked it sous vide with a Smoky Maple Butter using local maple syrup from Hazlett Farms in Oro-Medonte Ontario

So delicious and soul satisfying

These pair perfectly with our Roasted Garlic Smashed Potatoes

We combine the short rib in the pouch with a trio of sautéed mushrooms

Grilled Atlantic Salmon Fillet in Smoky Maple Butter Pork Delicious warm or coldHeating Instructions We have grilled a delicious fillet of Jail Island Atlantic Salmon and cooked it sous vide with a Smoky Maple Butter using local maple syrup from Hazlett Farms in Oro Medonte Ontario. This is a combination you shouldn't miss! (Pictured here with Wild Rice Pilaf)